New York City, here I come!

I’m heading to New York City today- Can’t wait to take in all the sights, food and people. I’m going with my publisher to BEA- a big book convention. I’ll be doing some signings while I’m there- be sure to check in on my facebook page. If you are not following me, why don’t you? Also on Twitter… 
It will be a blast. Wish I could take you all with me. We could do a foodie tour. I’m trying to convince my husband to let me go to all the bakeries in the city- but he says we don’t have time. I’ll pick my top 3 and settle for that.
Happy Traveling!

Roasted Butternut Squash Pizza w/ Gorgonzola & Sage Honey

For this pizza we are LAYERING flavors big time. Roasted butternut squash. Mushrooms. Onions. Gorgonzola. Cheese sauce. Sage Honey. Here's…
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Best Ever Banana Cream Pie

What I've learned so far on my baking journey, YOU DON'T MESS WITH THE BEST. EVER. Brian's mom makes the…
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Cranberry Orange Scones & Giveaway with American Raw Honey

I have had the best time using American Raw Honey as my inspiration for this new scone recipe. I hope…
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Thanksgiving Breakfast Sandwich with American Raw Honey

You guys. I am so happy to share with you THIS recipe. Not only does it #usewhatyouhave aka LEFTOVERS, it…
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