Pizza Chicken on Studio 5
Grilled Pizza Chicken & Veggies
4-6 chicken cutlets
Badia complete seasoning
1 cup crushed tomatoes
6 slices fresh mozzarella cheese
Prepare your grill to 400 degrees. You can also bake the chicken or use a grill pan inside. Season the chicken cutlets with some salt, Badia complete seasoning or garlic powder. Grill or bake for about 6-8 minutes per side, depending on the thickness of the cutlet. Juices should run clear and chicken is tender.
Preheat your oven to broil 500 degrees.
Place the grilled chicken onto a large baking sheet. Top the chicken with a spoonful of the crushed tomatoes, and spread evenly. Then top with some fresh mozzarella cheese. Place any topping and vegetables you would want on your pizza. Broil your prepared chicken “pizza for 2-4 minutes, watching carefully not to burn. Cheese will melt and vegetables will become tender crisp. Serve warm.
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