Posts Tagged ‘chicken’
Instant Pot Chicken Soup
This recipe I got from my friend Jenny, and I recreated this delicious chicken soup. The variations of this soup could be endless. Whatever your family likes, add it. Instant Pot Chicken Soup 3 cups chicken broth 3 cups water 1 tsp. Kosher salt 1/2 cup green chilis or Anaheim peppers, seeded 4 chicken breasts,…
Read MoreLemon Picatta Skillet
Hey, wanna taste test a new recipe for me? Cool. Here’s the recipe, I made up with what I had on hand, and it’s rich and creamy and full of layers of flavor. Lemon Picatta Skillet 4 chicken cutlets 2 tbsp. olive oil 1/3 cup Parmesan cheese, plus 1 cup for sauce Kosher salt Badia…
Read MoreCami’s Chicken Broccoli Alfredo (NEW)
Cami is loving to cook. And if I’ve learned anything as a parent, is to let your kids develop their talents. And Cami LOVES to cook and bake. And I LOVE to allow that to happen. Rarely the week goes by without her making creations in the kitchen. She makes dinner sometimes twice a week,…
Read MoreTeriyaki Chicken Pizza- more Japanese Italian Fusion
First let’s talk authentic pizza crust. My cousin gave me this recipe YEARS ago, and I’ve never made another crust since. It’s the perfect combo of crunchy, chewy and soft all rolled into one recipes. Authentic Pizza Crust 1 ¾ cups warm water 4 cups flour 1 tablespoon instant yeast 2 teaspoon salt Mix water,…
Read MorePizza Chicken on Studio 5
Grilled Pizza Chicken & Veggies 4-6 chicken cutlets Olive oil Kosher salt Badia complete seasoning 1 cup crushed tomatoes 6 slices fresh mozzarella cheese Toppings: Black olives Green pepper Pepperoni Cooked sausage Parmesan cheese Sliced onions Mushrooms Fresh basil Asparagus Broccoli Prepare your grill to 400 degrees. You can also bake the chicken or use…
Read MoreSalsa Chicken on Studio 5
Salsa Chicken 2 lbs. frozen chicken breast 1 cup your favorite salsa 1 tsp.-1 tbsp. yellow curry 1 tsp. Kosher salt Rice or Quinoa for serving Green onion and cilantro for garnish Place the chicken, salsa, curry, and salt in an instant pot. Cook on high pressure for 25-30 minutes. Once the pressure has released,…
Read MoreSoup Season: Buffalo White Chicken Chili Bowls
We love chili at our house. And this recipe is part of our SOUP SEASON. Each week, we will feature a new soup or chili recipe, perfect for fall. Hearty, full of flavor and the best part, it’s easy to make. Literally just a few minutes of time. Bam. Dinner is served. …
Read MoreTomato Basil Grilled Chicken- Dinner Rescue
I’ve been creating a BUNCH of new recipes for Dinner Rescue. It’s an online monthly meal plan, menu, grocery list and recipes. New recipes each week for your family to enjoy. And of course, my family is enjoying them too…. because of course we have to taste test. I made this recipe…
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