Posts Tagged ‘small food’
Mushroom & Polenta Appetizer
Mushroom & Polenta Appetizer 16 oz. ready made polenta tube Olive oil 2 cups sliced mushrooms 4 cups spinach & arugula mix 3 green onions, diced 1 tbsp. Garden Gourmet chunky garlic Kosher salt Blue cheese for garnish Preheat your large skillet over medium high heat. Prepare the polenta. Cutting 1/2″ discs.…
Read More