Wintertime Stew on Studio 5

Hey! Instant Pot lovers!!! This wintertime stew is simply the best. It’s easy, takes just minutes to throw together and you’ve got a meal in 1 hour, that tastes like you’ve slaved all day to prepare. Have I got a great recipe for you to try. If you don’t have an Instant Pot, then just…

Read More

Moroccan Ragut with Poached Eggs

I’m sharing one of my favorite recipes from Core 7 Fueled. It’s a recipe that’s fantastic for breakfast, lunch and dinner. I personally love breakfast for dinner. It comes together fast, and is savory and satisfying.   Moroccan Ragut with Poached Eggs Serves 6 Fat 15 ||  Carbs  15  || Protein 38  || Calories 383…

Read More

Coconut and Lime Tres Leche Cake

A creamy coconut cake, with a hint of lime, caps off Day 4 of our Cinco de Mayo recipe week. It’s so good…. and calorie free says my husband (ha!ha!ha!) I started with a basic white cake…. I used a cake mix, and 1 oz. coconut extract. Baked until light and fluffy, golden brown. Remove…

Read More

Sweet Corn Fritters with Spicy Sour Cream

Day 3: Cinco de Mayo recipes on the blog. Today’s recipe was inspired by the sweet corn I found at the grocery store, and I decided I needed to do something with it! So, here you go. These little babies are gluten free, and could also be dairy free if you choose to omit the…

Read More

Coconut Key Lime no bake cheesecakes

Day 2: Recipes for Cinco de Mayo You had me a coconut and key lime. This no bake dessert is perfect for ANYTIME. Really. These no bake cheesecakes, not too sweet, not too tart. Just perfection in a small glass. I like to use these mini trifle bowls. But any small glass or jar you…

Read More

Bang Bang Shrimp Tacos and Cilantro Lime Caulirice

Day 1: Cinco de Mayo recipes. Hey! This week is all you can eat Mexican at our house and Cinco de Mayo is on Friday! FRIDAY! So I’m sharing a few of my favorite recipes with you each day this week, starting with this Asian fusion taco. That counts as Mexican food, right? And this…

Read More

Cauliflower Rice Pilaf

I LOVE it when veggies not only are good for you but taste really good too. Almost like a cheat meal, without any cheating. Here’s to a new year, eating healthier! And feeling better in our bodies. Cauliflower Rice Pilaf with Asparagus Serves 6 1 medium head of cauliflower, washed and dried or pre chopped…

Read More

(NEW) Lemon Coconut Raspberry Cupcakes

I’m known to #stressbake. It’s a thing, I promise. So these beauties were born. And they were eaten almost as fast as I made them. Lemon Coconut Raspberry Cupcakes 1 box white cake mix 1 1/2 cups lite coconut milk 3 eggs 1 tbsp. coconut extract 1/2 cup butter 3 cups powdered sugar 1/3 cup…

Read More

Simple Guacamole

Avocado. Not only is it beautiful to look at (one of my favorite colors in the entire food world) it’s a great base for so many recipe ideas. Guacamole. It’s always the star of the party, the first dish to get scraped clean with a tortilla chip. Make this recipe your family favorite this summer.…

Read More

Pineapple Teriyaki Turkey Burger

Let’s talk about burgers for a second. It’s a summer staple at our house, and I’m always looking for more ways to serve them than just the staples of ketchup, mustard, pickles… you get the drill. So I thought, why not add some island flare? Teriyaki is one of my favorite flavors, and I had…

Read More