Garden Series: Zucchini Fritatta

1 cup shredded frozen hash browns 1 medium zucchini, diced or grated, juices squeezed out 1 cup Parmesan cheese 1/2 cup sharp cheddar cheese 6-8 eggs 2 tbsp. minced onion 1/2 tsp. Kosher salt 2 green onions, diced 1 cup diced tomatoes for garnish 1/2 cup peppers diced for garnish 1 tbsp. olive oil Preheat…

Read More

Shrimp Macaroni Salad

This simple recipe, is bound to become a favorite at our house. It was so delicious and I am ready for leftovers tonight. Shrimp Macaroni Salad 1 lb. jumbo shrimp 2 cups macaroni noodles 3 green onions, diced 1/2 cup mayonnaise 1 tbsp. Cuban mustard (or spicy mustard) 2 tbsp. red wine vinegar or apple…

Read More

NEW Hamburger Fried Rice w/ Studio 5

This is a fantastic NEW 20 minute meal…. thanks Studio 5 for a dinner rescue once again. Hamburger Fried Rice Olive oil 1 lb. ground beef 1 cup diced celery 1 small sweet onion diced 1 tbsp. dried parsley 3-4 drops smoke flavoring 1 tsp. garlic 1 tsp. kosher salt 2 cups cooked rice (I…

Read More

Breakfast Baked Potato

Breakfast. Some say it’s the most important meal of the day. And I agree. I also would state that breakfast can be eaten for ANY meal of the day. Not just the morning. Here’s a fun baked egg recipe, with bacon, cheese, and of course I threw in some asparagus to make it even better.…

Read More

Cream Cheese Wontons

We love take out, I just don’t always love the price especially with my large family. I thought it would be so much fun to make cream cheese wontons myself…. and so here we are. Delicious, crunchy and creamy, these wontons are a HIT. Gonna make them a lot I believe. Here’s my easy, recipe.…

Read More

Garden Series: Authentic Roasted Garden Marinara

So my friend Laurie and I love food. We love recipes. We were talking about the abundance of tomatoes, and she suggested I look up a recipe done by Tony Caputo online, years ago. So I went home and searched trusty google. And there is was. In all it’s glory. Mr. Caputo showed how to…

Read More

Garden Series: Zucchini Baked Eggs

Breakfast. Brunch. Lunch. Or dinner. This recipe would be great. PLUS zucchini is basically everywhere during this summer season. It’s pretty much free. It’s simple to prepare and tastes amazing. Crunchy and cheesy zucchini is on my favorite foods list. Zucchini Baked Eggs 4 cups cubed zucchini 1 egg, beaten 1 cup Parmesan cheese Garlic…

Read More

Bang Bang Shrimp Bowl

Raise your hand if you need some help with dinner? These last 6 months have worn me right out. I’m all for easy, semi homemade, and something that comes together in 20 minutes. We love Bang Bang Shrimp. And so these shrimp bowls were light, delightful to serve, fun and easy. For sure hitting our…

Read More

Cami’s Spaghetti Waffle w/ Chicken Parm

Sometimes dinner needs to be FUN. This dinner is super easy, using prepared items from the store. Get the kids involved, and let them assist or do the whole thing themselves. I love this recipe! After the LONGEST summer of our lives, you just need a dinner you don’t make from scratch. #semihomemade Easy Chicken…

Read More

Mexican Braised Beef- 5 ways w/ Studio 5

One recipe. Served up 5 different ways. You know I love to #usewhatyouhave…. kinda a motto around here. So, when I do make something like this Mexican braised beef, I want to plan how to make it stretch into more than one meal. Here’s what I would do for my family. PS- the Heuvos Rancheros…

Read More