Cherry Almond Scones *NEW*

By Nicely | June 26, 2019 |

Cherry season is right upon us. We had a bunch of cherries on our tree at our old house (now rental) and I could not let these beauties go to waste. I have a feeling a lot of cherry recipes will be coming soon. Cherry Almond Scones 1 cup almond flour 3 cups all purpose…

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Lemon Shrimp Pasta on Studio 5

By Nicely | June 22, 2019 |

While in Spokane visiting my sister, I was watching TV with Grace. She’s 9. And we saw this amazing fish pasta, and thus this recipe was born. It’s a great recipe that simple and fast, AND light. And it has lemon. So it’s pretty perfect. Lemon Shrimp Pasta1 lb. thin spaghetti Olive oil 1 lb.…

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Chocolate strawberry shortcake

By Nicely | June 15, 2019 |

This may be on repeat until my strawberry patch quits producing. 3 cups flour 1/2 cup dark cocoa powder 1 tbsp. Baking powder Pinch of kosher sakt 3/4 cup sugar 1 1/2 cup buttermilk 1/2 cup cold butter Sweetened heavy whipped cream Ganache Strawberries Preheat your oven to 420°. Prepare your chocolate biscuit. In a…

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Homemade Salsa

By Nicely | September 15, 2018 |

Homemade salsa. We all love it. And some of us probably have a ton of tomatoes to use. So I made more salsa this week, and here are my two recipes. Feel free to modify these recipes to make it your own.     Happiness right here.     Best sound… sealing canning jars.  …

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Lemon Zucchini Bread

By Nicely | August 30, 2018 |

  I have a ton of zucchini- how about you! This lemon and zucchini dreamy dessert or breakfast or snack is the best. I don’t take these things lightly, it truly is. Happy baking.   Lemon Zucchini Bread   4 cups flour 1 tbsp. Baking powder 1 tsp. Baking soda 1/2 tsp. Salt   Whisk…

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Rose Ice Cream on Studio 5

By Nicely | May 16, 2018 |

  Today on Studio 5, I’m sharing with you my favorite ice cream base…. with a new twist! I wrote the book, 1o1 Gourmet Ice Cream Creations…. by far husband’s favorite cookbook of all time. Homemade ice cream is always a good idea. And with this book, the options for recipes is endless.    …

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Coconut and Lime Tres Leche Cake

By Nicely | May 4, 2017 |

A creamy coconut cake, with a hint of lime, caps off Day 4 of our Cinco de Mayo recipe week. It’s so good…. and calorie free says my husband (ha!ha!ha!) I started with a basic white cake…. I used a cake mix, and 1 oz. coconut extract. Baked until light and fluffy, golden brown. Remove…

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Sweet Corn Fritters with Spicy Sour Cream

By Nicely | May 3, 2017 |

Day 3: Cinco de Mayo recipes on the blog. Today’s recipe was inspired by the sweet corn I found at the grocery store, and I decided I needed to do something with it! So, here you go. These little babies are gluten free, and could also be dairy free if you choose to omit the…

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Coconut Key Lime no bake cheesecakes

By Nicely | May 2, 2017 |

Day 2: Recipes for Cinco de Mayo You had me a coconut and key lime. This no bake dessert is perfect for ANYTIME. Really. These no bake cheesecakes, not too sweet, not too tart. Just perfection in a small glass. I like to use these mini trifle bowls. But any small glass or jar you…

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