Posts Tagged ‘bacon jam’
Loaded Bacon Breakfast Croissant
Loaded Bacon Breakfast Croissant 8 bakery croissants 1 lb. bacon slices, cooked 8 fried or sunny side up eggs Arugula Bacon Jam 8 cheddar slices This recipe is SOOOOO easy. Preheat your oven to 400 degrees. Place the croissants on a baking sheet. Warm through for 8 minutes or so. Cook your eggs, according to…
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