Family Favorite Recipes
Triple Chocolate Peppermint Trifle on Studio 5
I had so much fun on Studio 5 today…. showing you my new favorite holiday trifle. Here’s the link to watch the segment, and here’s the recipe below. My mom sent me a text after the show and asked me to make it for our Christmas party. I’m so excited to make it again!!! Happy…
Read MoreEspecially for Studio 5- Red Velvet Snickerdoodles
Did you happen to see my segment on this NEW cookie for a red velvet snickerdoodle? If you missed it, check it out here and be sure to add this recipe to your holiday baking list. It’s an amazing cookie! Not just beautiful, but really tasty. My next appearance on Studio 5 will be in…
Read MoreHappy National Ice Cream Month!
Have you purchased your copy of the ice cream book yet? It’s National Ice Cream Month. Time to celebrate! Amazon Barnes & Noble Cedar Fort Target Happy ice cream making! P.S. My favorite is the Roasted Strawberry. But the Ann’s Lemon Supreme is really good too. Trying to pick my favorite ice cream is like…
Read MoreChurros
Oh. My. Food memories. Do you have one? I love eating Churros at Disneyland. It’s a Disneyland favorite of mine. Have you ever made Churros before? I can’t stress to you how easy they really are. I was skeptical at first, but after trying several recipes and then making my own- it’s no wonder they…
Read MoreKey Lime Tart
We love anything key lime. It’s a refreshing treat, and not too sweet. Perfect dessert to complete your summertime BBQ. Key Lime Tart 3 eggs yolks 1 can sweetened condensed milk 1 cup key lime juice 2 cups crushed graham crackers 2 tbsp. sugar 4 tbsp. melted butter, or butter substitute Preheat the oven to…
Read MoreWhole Wheat Applesauce Muffins
I’ve been frustrated with the prices of food these days. Discouraged really. Having a family of 6 to feed can be overwhelming, especially when you are desiring to eat healthy. I made this recipe when I wanted something hearty and healthy to feed my kids after school, as they seem to arrive home each day…
Read MoreAuthentic Pizza Crust
This is what you make after opening a can of artichoke hearts last week for the Hanger Steak Salad- I hate wasting great ingredients… so this pizza came to life. I simply love good pizza, and homemade is always better (and healthier) than take out. We used my favorite crust- I got it from…
Read MoreHanger Steak Salad
I can always tell if a salad will be a keeper at my house if it has 2 particular things in it. Meat and substance. It also has a “Greek” flavor to it. My husband loves to eat healthy, but sometimes when you make a salad it can be lacking in substance. So this recipe…
Read MoreClassic (easy) fudge on Studio 5
Did you miss the segment I did for Studio 5? I shared a great recipe for no fail fudge. The creamy peppermint was the favorite flavor not only at the studio, but at my house as well. There are so many options for flavors, really the sky is the limit. Take a look here to…
Read MoreA little piece of heaven on your plate…
or a ultimate S’more cake. However you look at it, it’s a serious dessert not to be overlooked. I saw a picture in Pinterest that sparked my interest. And my brain started turning…. really spinning out of control. What if I used my own Chocolate Chip Pudding Cookies from 101 Gourmet Cookies? What if I…
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