Key Lime Tart

IMG_7618

We love anything key lime. It’s a refreshing treat, and not too sweet. Perfect dessert to complete your summertime BBQ.

Key Lime Tart

3 eggs yolks

1 can sweetened condensed milk

1 cup key lime juice

2 cups crushed graham crackers

2 tbsp. sugar

4 tbsp. melted butter, or butter substitute

Preheat the oven to 350 degrees.

Mix together yolks, condensed milk and key lime juice. Set aside. Stir the graham crackers, sugar and butter in a separate bowl until combined. Layer the crust in between 4 4-inch spring form pans evenly and tap down. Then top with the key lime mixture and bake for 10 minutes. Remove from the oven and cool completely.

Happy Baking!

Chocolate Chip Cookies (low sugar & gluten FREE)

A great little cookie.... Gluten free? Low sugar? Chocolate chips? I've got a cookie for you. I wanted a little…
CONTINUE READING

Easy Flatbread- 2 ingredients! (and gluten free)

Hey. So this is a great side dish, or gluten bread replacement, that's easy to make. This recipe made about…
CONTINUE READING

Breakfast Tortilla Pizza

Easy, fun idea for any meal. Did you see my segment on Studio 5 with a yummy lemon chicken tortilla…
CONTINUE READING

Lemon Chicken Tortilla Pizza w/ Studio 5

I had the best time on Studio 5 with my niece Grace. She loves to cook and bake..... it's genetic…
CONTINUE READING