Breads
Pesto Grilled Turkey Open Faced Sandwiches
Open faced sandwiches are quick to assemble, easy to prepare for and the whole family loves them. Here’s my version of a great turkey with pesto. Yum. Pesto Grilled Turkey Open Faced Sandwiches 1 1/2 lbs. turkey breast, grilled and sliced thin (you can also use deli meat) 2 tomatoes, sliced or diced Arugula 6…
Read MoreFueled: Salmon Flatbread Open Sandwich
Everyone needs a new open faced sandwich for summer…. and this one came together beautifully. Thanks Grace for being my sous chef! Salmon Flatbread Open Sandwich 2 1/2 lb. salmon fillet 1 lemon 1/2 cup fresh dill Kosher salt Avocado oil or olive oil Garlic powder Prepare your salmon. Line a baking sheet with parchment…
Read MoreThe Naked Pizza
So let me preface this by saying, this recipe IS gluten free…. but my crust recipe can also be made regular. I’ll link my original Authentic pizza crust here. As for this beauty, it was simple, and delicious and FULL of flavor. And we ate them all. This recipe made about 8 personal sized pizzas,…
Read MoreEasy Flatbread- 2 ingredients! (and gluten free)
Hey. So this is a great side dish, or gluten bread replacement, that’s easy to make. This recipe made about 4 medium flatbread, just FYI. Brush them with butter and garlic, even parsley and you’ll be golden for your next meal. We paired ours with a great pineapple chicken curry. Also delicious. Thanks to my…
Read MoreLemon Chicken Tortilla Pizza w/ Studio 5
I had the best time on Studio 5 with my niece Grace. She loves to cook and bake….. it’s genetic I swear. Anyway, memories were made and I will cherish this taping forever. To watch the segment, go here. This was such a fun recipe to create. You know how I’m loving Tortilla Pizzas these…
Read MoreGreek Flatbread
Crispy crust. Savory filling. What more can you ask for? Greek Flatbread 1 tsp. olive oil 1 pkg. frozen spinach 3 handfuls fresh spinach 1 can artichoke hearts, non marinated, chopped 1/2 red onion, sliced 1/2 cup roasted red pepper 1 tsp. Greek Seasoning 3 oz. feta crumbles 8 oz. soft cream cheese 1 pkg.…
Read MoreMaple Bacon Scones
Benson may have eaten 3 of these scones. They are THAT good. Maple Bacon Scones 4 cups all purpose flour 1/3 cup brown sugar 1 1/2 tbsp. baking powder 1/2 tsp. kosher salt 2 tbsp. divided maple flavoring 1 1/2 cups milk 1/3 cup heavy cream 1 tsp. lemon juice 1 egg 1 cube butter,…
Read MorePesto Ricotta & Kale Pizza
Pesto Ricotta & Kale Pizza Authentic Pizza Crust here 5 cups chopped kale 1 tbsp. grape seed oil or olive oil 1/2 tsp. garlic powder 1/2 tsp. kosher salt 1/2 cup pesto sauce 1/2 cup ricotta 1 cup Mozzarella cheese, or Monterey Jack cheese, grated 1/2 cup Parmesan cheese Prepare your dough, recipe from above.…
Read MoreLemon Artichoke Pizza w/ Arugula
Lemon Artichoke Pizza w/ Arugula Pizza Crust (this recipe makes 2 large pizzas) 14 oz. can artichoke hearts, drained and quartered 1 lemon, sliced thin plus 1 tbsp. sugar 1/2 cup pesto sauce 1 cup shredded or fresh Mozzarella cheese 1/2 cup Parmesan cheese or cotija cheese 2-3 handfuls fresh arugula Balsamic glaze (optional) Prepare…
Read MoreBaked Roast Beef Sandwiches
This is the only picture that I was able to get. ALL 16 sandwiches were eaten. And eaten quickly. I’ve done another version of this recipe, you can find it here. I just swapped out the meat and cheese: 16 oz. sliced roast beef 8 slices provolone cheese, cut into quarter lengths Bake according to…
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